Sr. No |
Title of project |
Principal Investigator |
1. |
Evaluating environmental effects on pearl formation in Lamellidens marginalis reared inindoor conditions
|
Shweta Pradhan
|
2. |
Techno-economic feasibility and value addition prospects of biofloc technology in inland salineaquaculture
|
Babitha Rani
|
3. |
Strategies for quality fish production throughspecies combination, environmental and nutritional interventions
|
Gauranga Biswas
|
4. |
Role of exogenous hormonal manipulation inenvironmentalendocrine relation in breeding performance and mating behaviour of Clariasmagur
|
Ibemcha Chanu
|
5. |
Amelioration of inland saline water for aquaculture use in Maharashtra
|
Kapil S.
|
6. |
Propagation and utilisation of red seaweed, Gracillaria spp. for sustainable shrimp aquaculture
|
Madhuri Pathak
|
7. |
Reproductive endocrinology and captive breeding of one-stripe spiny eel, Macrognathus aral
|
Prem Kumar
|
8. |
Taxonomical, biochemical evaluation and utilization of order Dictyotales (Phaeophyceae) - brown algae.
|
Layana P
|
9. |
Modification of dolnet for sustainable fisheries management along Mumbai Coast
|
Karankumar Ramteke
|
10. |
Evaluation of RNA-guided Recombinase (RGR) platform for cellindependent and safer genome engineering in zebrafish vertebrate model
|
Arvind A. Sonwane
|
11. |
Development of reference DNA mini-barcodes and associated
high resolution melting (HRM) profiles for authentication of fish
species in processed products
|
Annam Pavankumar
|
12. |
Identification of epigenetic markers associated with growth
performance in Clarias magur (Hamilton, 1822)
|
Kiran D. Rasal
|
13. |
Genetic improvement of growth and breeding efficiency of Clarias magur through selective breeding
|
S. Jahageerdar
|
14. |
Designing optimum cohort breeding programme for mass selection of IMCs
|
Sunil Kr Nayak
|
15. |
Utilization of Jojoba (Simmondsia chinensis) and mahua (Madhua indica) cake/meals based products in aquafeed
|
Manish Jayant
|
16. |
Screening and evaluation of feed stimulants and attractants for common commercially cultivable fishes
|
Md. Aklakur
|
17 |
Valorization of fruit and vegetable wastes for aquafeed
|
Shamna N.
|
18 |
Evaluation of feeds for improved growth and survival of fishes during the winter season
|
Ashutosh D. Deo
|
19 |
Bioprospecting of thermotolerant freshwater microalgae in climate change scenario
|
S.P. Shukla
|
20 |
Enhancing physiological and metabolic adaptive mechanism of Tilapia to hyper-thermal stress through dietary interventions and environmental manipulation
|
Tincy Varghese
|
21 |
Nano-fertilizer enriched biochar for enhancing the fish growth, water productivity and mitigation of greenhouse gas emission in the aquaculture ponds
|
Vidyashree Bharti
|
22 |
Mapping ecosystem valuation and modelling for simulating sustainability fisheries management scenario in selected reservoir of India
|
Vinod Kumar Yadav
|
23 |
Application of heterologous prime and boost strategies to augment immune-prophylaxis in Nile tilapia Oreochromis niloicus
|
Jeena K
|
24 |
A study on the white faeces syndrome (WFS) in farmed Penaeus vannamei in inland saline areas and development of a management strategy
|
Sreedharan K
|
25 |
Evaluation of non-invasive detection methods for assessing stress response in fish (Fish Welfare part-2)
|
Sujata Sahoo
|
26 |
Assessment of microplastic contamination in fish and fishery products
|
Monalisa Devi
|
27 |
Development of molecular methods for detection and quantification of Cronobacter spp. of human health significance in seafood
|
Manjusha L
|
28 |
Accounting and valuation of professional human capital in Indian fisheries higher education
|
Neha Wajahat Qureshi
|
29 |
Assessing economic feasibility of farm ponds for aquaculture in Maharashtra
|
Ankush L. Kamble
|
30 |
Fisheries and KVKs: Extension strategies for strengthening development and linkages
|
P.S. Ananthan
|
31 |
India’s patented technological innovations in fisheries and aquaculture
|
Arpita Sharma
|