Master's Programme
ACADEMIC SESSION AND TERM CALENDAR
The Academic year shall be divided into two semesters.
For M.F.Sc. Course
- I semester: 1st August
- II semester: 10th January
Generally, two weeks vacation is allowed after the completion of the semester examination.
- Aquaculture: Freshwater aquaculture; brackish water aquaculture and mariculture; seaweed culture; soil and water chemistry; ornamental fish culture; cage culture
- Fishery Resource Management: freshwater, estuarine and marine biology; endocrinology; reproductive physiology; population dynamics and stock assessment; taxonomy; biodiversity; craft and gear technology; remote sensing and GIS application
- Aquatic Environmental Management: limnology; oceanography; pollution; microbiology; toxicology; bioremediation; biodiversity
- Aquatic Animal Health Management: pathology; parasitology; immunology; virology; health management in aquaculture; systemic pathology
- Fish Genetics and Breeding: principles of genetics and breeding; population genetics; quantitative genetics
- Biotechnology: molecular biology; biotechnology/reproductive biotechnology; genetic engineering and cloning; biochemical and immune genetics
- Fish Physiology and Biochemistry: basic principles of biochemistry; digestive physiology; reproductive endocrinology; stress physiology; enzyme technology
- Post Harvest Technology: Fish processing ; product development and quality assurance ; pilot plant design and scaling up
- Fish Nutrition and Feed Technology: feed formulation; feed technology
- Fisheries Economics: economics; marketing and cooperatives
- Fisheries Extension: extension policy; entrepreneurship development; extension administration and extension for rural fish farm enterprise; communication; adoption and diffusion processes; extension methods; statistics; informatics
